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who eats JUMPING SALAD???

thats the question...masarap kase eh!!sino ba??

Comments

  • antonanton PExer
    ako!
  • pbrgpbrg PExer
    ako, yummy...pero sa ilocos ko lng nakakain yan... meron bang resto sa manila na nag se-serve???
  • never heard and tasted eh... :(

    :wave:
  • Originally posted by pbrg
    ako, yummy...pero sa ilocos ko lng nakakain yan... meron bang resto sa manila na nag se-serve???


    yeah ako nga rin eh somewhere in ilocos at first akala ko hidnie masarap yun pala angsarap someone told me merong resto somewhere nag nago offer nito but i dont know where but it comes with a price tag....:D :lickout:
  • uhm, exactly what is "jumping salad"!?!?..:mconfused:
  • what's that ?
  • DDICDDIC PExer
    What is jumping salad?

    There might be variations but here's the one that I know...

    You have a bowlful of fresh, live small shrimps ("hibi" in the vernacular but not the really small ones called "alamang" that is used in bagoong). You just add vinegar, onions, ground pepper, green pepper (the ones you use in dinuguan), garlic, ginger (optional). Then mix them up and walah! That's it!

    People named it jumping salad because the shrimps tend to "jump" since they are still alive. It's something like kilawin or kinilaw.

    I've tried it on a couple of occasions and I must admit that I liked it. But it's probably due to the half-drunken state of stupor that I was in that I had the guts to eat them. Maybe next time when all my senses are uninebriated.

    Ciao!
  • i haven't tried it.
    sounds yummy though.
    :*)
    :cow:
  • sadirmatasadirmata PEx Veteran ⭐⭐
    ako! sarap niyan!

    hindi lang yung maliliit (alamang o hibi) na shrimps ang masarap gawing jumping salad. masarap lalo na yung mga malalaki na, yung mga sugpo na mismo. dito sa cagayan, palagi akong nakakakain niyan kasi kung gusto mo ng live na sugpo o hipon e maraming nabibili lalo na sa parteng bayan ng buguey. at naku, kay sarap at linamnam po naman ng jumping salad na sugpo, yung malalaki na hindi naman masyadong malaki, yung parang sa fingers na hinlalaki o hinliliit (ng adult) lang ang laki. pero masarap din maski yung malalaki na talaga. hindi na nga lang jumping kundi kumikislot-kislot lang pag iyong kainin o kagatin na.
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