Do you eat frogs?
scottishrite
PExer
in Buhay Pinoy
I've eaten frog's legs before, but, only salted it and fried. Taste like chicken but much crispier.
How do you guys cook frogs? Adobo? BBQ?
scottishrite
PExer
I've eaten frog's legs before, but, only salted it and fried. Taste like chicken but much crispier.
How do you guys cook frogs? Adobo? BBQ?
Comments
the best was at the defunct Pinasukan restuarant. it was deep fried young frogs and crispy up to the bones but not oily. perfect beermatch.
the relyeno version taste like pork because of the ground meat fillings. it is oily.
if you really want to taste the real frog meat, it is best to eat it as tinola. and yes, it taste like chicken.
in hindsight, thanks to that experience, i've never been shy to try new food ever since - within reason.
dogs i will never eat.
as is cat - unless i've had it in siopao form, i don't wanna know. lols
Growing up in the Philippines: just like the video..."Ate salamuch sa adobong palaka with tulbos ng kamote, ang sarap teh. Let's pray to Mama Mary for pasalamuch."
After two years in America: "Yaaack kennot ko eat ang IHOP ha, it gives me the runs noh...I was diagnosed by my primary ker doc na I have sensitib ishtomak. No way Hosay. Sa PF Changs puede?"
:glee:
[#]Sosyalites[/#]
Panalo rin sa nutritional value ang palaka:
Nutritional Powerhouse
This exotic dish is not just a culinary delicacy. Heres a reason why you should hop over to grab this grub: A 100g serving stir-fried in chilli yields only 70 calories. This is just a quarter of a similar serving of chicken thigh, which weighs in at 280 calories, says dietician Marc Lawrence.
For those looking for an alternative to white meat like chicken, frog legs might be your answer. This lean meal is high in protein, at 16g per serving, with only 0.3g of fat, says Lawrence. Its also a rich source of omega-3 fatty acids, potassium and vitamin A. On top of that, the taste and texture of the meat is mild, like a mix of chicken and fish. Apart from being stir-fried the Cantonese way, frog legs can be cooked in a variety of methods, including steamed or stewed. A 100g serving of frog legs only contains 0.3g of fat, compared to 3g in a similar serving of grilled chicken breast.
Di ako makahanap ng palaka dito sa barrio namin. May lason siguro ang mga palaka rito 'di maaaring kainin....
Pupusta po ako kumakain kayo ng hotdog. Ni hindi ninyo po alam kung anong uri ng karne ang ginamit dito....
do you know the code of foreigner for cheap pinays is frog legs? it is because the look like dead frogs on bed after getting banged.
Ano naman po ang tawag ng mga banyaga sa mga CHEAP PINOY tulad ninyo po?
May pera naman akong pambili ng pork, chicken, beef, vegetables at fish.
Ako mismo nanghuhuli dati sa palayan namin pag tag ulan..and ako narin nagbabalat.nimagine mo un hahawakan sa ulo tas babalatan mo pumapasag pasag pa
Pero ewan ko maarte na siguro ako now ni hindi ko na siya mahawakan:bop:
Masarap ang tinola, adobo and fried legs..me luto iyong lola ko dati na tinadtad siya tas me halong gulay..sarap kaya..tastes like chicken.ngayon wala na mahuli masyado.
rap. Hehe