Creme Brulee Cake by Camille Ocampo

Yinn
SuperMember
Have you tasted it? Any feedbacks?
I wanna try it, but Valle Verde is quite far from my place.. I want to know if it's worth the 2 hours drive just to get the cake from Camille Ocampo's commissary.
I wanna try it, but Valle Verde is quite far from my place.. I want to know if it's worth the 2 hours drive just to get the cake from Camille Ocampo's commissary.

0
Comments
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How was it, Yinn?
The original is the late Ed Quimson's San Marcos cake, which she learned to make while she worked with him. That is still the most unforgettable cake I've ever had, when I tried it in Splendido Tagaytay. Valle Verde seems closer than Splendido, so I had thought about ordering the cakes from Ocampo.0 -
I think that's the same cake they're serving at Torch Restaurant in Greenhills.
I bought a slice... and meeehhh.
The thick creme in between the two sponge layers = nothing special. It's just whipped nestle cream.
Mango Bravo of Conti's is a lot lot lot better.0
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