SEMINAR TITLE: How to Start a Catering Business
DATE: July 7, 2012 (Saturday)
TIME: 9:00 am - 4:00 pm
VENUE: Unit 201 Richbelt Tower, 17 Annapolis St., Greenhills, San Juan City, Metro Manila
ORGANIZER: BusinessCoach Inc.
I. Course introduction
II. Classifications of catering (packed meals, office meals, food orders, buffet setup)
III. The total system (defining your objectives, menu planning, costing, purchasing, storing, preparation, service, inventory, accounting, control)
V. Marketing Strategies
VI. Planning and Organizing per catering classification
VII. Post function reporting
SEMINAR FEE: Php 3,000 per person (inclusive of snacks, lunch, drinks, seminar kit, handouts, certificate of attendance)
DISCOUNT: 10 percent Discount if FULL AMOUNT is paid at least five (5) days before the event.
RESERVATION: Phone reservation is required. Please call telephone 727-5628, 727-8860, or 496-6949.
SCHEDULE CONFIRMATION: Schedule may change without prior notice. Please call to confirm seminar schedule.
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