Herbs and Spices: Anyone into these?

[franzb69]

53? katakot takot na pesto yan pre! mga dalawang baso worth ng pesto yan at first harvest hehe.

[project_ichigo]

53? katakot takot na pesto yan pre! mga dalawang baso worth ng pesto yan at first harvest hehe.

dalawang tray = 70
naarbor, pinamigay = -15
nadedo = -2
natira = 53

so 25 na basil pala = 1 baso nang pesto sauce. ayus. hehehe. next week ko na lipat yang isang tray. ubos na lupang binili ko kahapon.

[project_ichigo]

minette basil ko. kamukha na yung nasa picture nung seed pack.

[franzb69]

maliliit palang minette basil ko. hehe. 3 inches tall pa lang.

parang magkakahawig ang minette, spicy globe and lemon basil. hirap malaman kung alin alin sila unless basahin mo yung label hehe.

[project_ichigo]

maliliit palang minette basil ko. hehe. 3 inches tall pa lang.

parang magkakahawig ang minette, spicy globe and lemon basil. hirap malaman kung alin alin sila unless basahin mo yung label hehe.

spicy globe medyo malaki dahon. lemon pataas na mahaba yung mga sanga. tsaka madidistinguish mo naman yung lemon sa amoy agad. may lime basil at christmas basil pa nga. dapat makakuha nun..

[franzb69]

baka mali pagka label ng seeds ng akin kse yung purple ruffles ko and purple basil ko magkamukha as in kambal na kambal. tapos yung lemon basil, spicy globe and minette ko lahat magkakamukha. growth pattern, size, leaf size all the same.

galing yan kay smartseeds sa ebay. oh well. this is what i get from buying from ebay. lol.

ok lang, kakaibang basil parin naman sha. ayus na yun. sana mag germinate na tong cinnamon basil ko. hehe.

[rational]

Thanks for this thread!

Is there another place we can buy seedlings besides Manila Seedling bank? Sa South sana.

Also, any tips for someone who has never done any gardening before? Which one is easiest to grow?

[franzb69]

check mo sulit.com.ph

hanapin mo yung username na pearlvinn

bumili nako sa kanya. they deliver/meet up kaso may P200 charge pag less than 1500 ang purchase mo ata.

met up with the seller's brother at metropolis mall/star mall last month to buy herbs and stuff.

there are other sellers at sulit.com.ph that sells herbs and stuff den. search function nalangng sulit.com.ph ang katapat.

comparable pricing naman. ewan ko lang kung may delivery yung isa pang nagbebenta. meron deng nagbebenta ng fruit trees doon. also found gil carandang's number of herbana farms there too.

[project_ichigo]

pwede na kaya ako magbenta nang seedlings? hmmmm... i smell... $$$$$...


@rational -> anong seedling ba hanap mo?

[NeoDyn]

Share ko sa inyo ang Noodle basil salad ko:




Madali lang syang gawin at konti lang ingredients like:

Mga 100 leaves of basil

300grams noodle

1/2 kilo peeled tomato

2 packs Mozarella

salt and pepper

5 spoon olive oil

[franzb69]

sa tagaytay, sa mahogany madami don. laguna and cavite den daw marami.

or kay ichigo kung willing sha mag benta hehe.


nice tomato salad. personally i would use sundried tomatoes (no need for balsamic with this) or smaller pieces yung tomatoes then add balsamic vinegar to bring out the sweetness of the fresh tomatoes and a little acidity and make the mozzarella pieces smaller (para matunaw ng madali). then stick it in the oven @ 250F for 20 minutes, warm salad =D

[kim G]

Share ko sa inyo ang Noodle basil salad ko:




Madali lang syang gawin at konti lang ingredients like:

Mga 100 leaves of basil

300grams noodle

1/2 kilo peeled tomato

2 packs Mozarella

salt and pepper

5 spoon olive oil

madame,it looks so yummy!i will try this,basil and tomato from my garden plus mga anak kong magagaling decided to be vegetarians.

learned something again from you,remember the potato recipes! still using them

[NeoDyn]

madame,it looks so yummy!i will try this,basil and tomato from my garden plus mga anak kong magagaling decided to be vegetarians.

learned something again from you,remember the potato recipes! still using them

oy!thanks at nakakatulong pala ako...nga pala yung tomato ay binabalatan,madali lang naman.

Kamatis ay hiwaan ng crisscross na hindi tatagos sa laman ng husto,dun sa may pinagputulan hiwaan.

Tapos pag kumulo ng tubig saka ilagay ang kamatis ng mga two minutes lang.Pero kapag maliliit na kamatis like cherry tomato ,mga one minute lang.

[kim G]

oy!thanks at nakakatulong pala ako...nga pala yung tomato ay binabalatan,madali lang naman.

Kamatis ay hiwaan ng crisscross na hindi tatagos sa laman ng husto,dun sa may pinagputulan hiwaan.

Tapos pag kumulo ng tubig saka ilagay ang kamatis ng mga two minutes lang.Pero kapag maliliit na kamatis like cherry tomato ,mga one minute lang.

ito ang dinner namin ngayon with steak.medyo iba ang way ko pero almost the same.the only mistake i did is mainit pa nilagay ko na ang fresh mozarella kaya nagkadikit dikit all the same,yummy pa rin.at saka yung sweetness ng cherry tomato complements the blandness ng pasta.we had a good dinner,my type of cooking, simple.thanks for ideas!

[kapitan jiegoh]

Share ko sa inyo ang Noodle basil salad ko:




Madali lang syang gawin at konti lang ingredients like:

Mga 100 leaves of basil

300grams noodle

1/2 kilo peeled tomato

2 packs Mozarella

salt and pepper

5 spoon olive oil

wow sarap naman nyan

[kim G]

kapt j,di lang sa pix masarap,sarap talaga.hindi overpowering ang cheese

[rational]

pwede na kaya ako magbenta nang seedlings? hmmmm... i smell... $$$$$...


@rational -> anong seedling ba hanap mo?

Hmmm... Game!

What seedling do you suggest? The easiest one to grow. My wife and I are notorious for killing gift plants.

[kapitan jiegoh]

kapt j,di lang sa pix masarap,sarap talaga.hindi overpowering ang cheese

any types of basil ba pwede ma'am kim and neodyn?

isang type lang kasi basil ko ina-amoy amoy ko lang yung leaves kaya palagi ubos ang dahon?

[kim G]

^^isa ka pa nag ma'am dyan

kahit anong klase pwede.ako nga di ko alam klase ng basil na tanim ko

[korei]

Share ko sa inyo ang Noodle basil salad ko:




Madali lang syang gawin at konti lang ingredients like:

Mga 100 leaves of basil

300grams noodle

1/2 kilo peeled tomato

2 packs Mozarella

salt and pepper

5 spoon olive oil

wow yummy!