Sandy's Pizza
- owned by Sandy Concepcion (Gabby's sister)
located somewhere in San Juan... I haven't tried their pizza yet but it looks delicious... just check out their multiply site for other details
http://sandyspizza1.multiply.com/

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read moreSandy's Pizza
- owned by Sandy Concepcion (Gabby's sister)
located somewhere in San Juan... I haven't tried their pizza yet but it looks delicious... just check out their multiply site for other details
http://sandyspizza1.multiply.com/
^^ at that price? it should be delish. besides im not sure if they have sine-in so it won't count. i tried their 5 cheese.. ok naman.
sana hindi ito shameless plug.
Bellore!
along Examiner St in West Triangle.
affordable gourmet. no frills! great food!
Bellore!
it's a long examiner st. in west triangle, qc.
affordable gourmet! love love their gula malacca wings and beef rendang.
sorry for the double post... i thought the first one didn't get through.
hidden pero masarap na kainan:
Sylvanus
Wilderness
Here are few of my inputs:
Aysee's - best sisig and papaitan. Ultra Pasig
Soms - Thai food. Beside Ateneo Rockwell
Uncle Moe's - Persian. Julia Vargas, Pasig
Persian Grill - Valero Makati, (will have a branch in Megamall)
Chili Pepper - Babay back ribs. Valero Makati
Suzukin - japanese. Kamagong Makati
Cafe Mundial - Italian. Silvercity Pasig
All resto are very affordable
nde naman ako mahilig mag blog about restos eh.![]()
chili pepper is actually a go-to place ng mga nagwowork sa call centers sa philam at jg summit, dahil 24 hrs silang bukas pag weekends...havent tried the baby back ribs yet...pero masarap ang fried chicken nila
another one i like is Greens...behind Taste of LA sa QC
Alba Restaurante Espanol in Bel-Air.. i think they also have one in Tomas Morato
Paano ko malalaman na hindi ito marketing strategy ng mga restos na ito?
Napakadali ng magblog *****.![]()
^ we jsut give them benefits of a doubt.
and notice thread did get hijacked.
hindi na resto nya ang pinaguusapan. so all is good.
Its actually not hijacked. It has always been on topic. He just gave Cookbook Kitchen as an example. And the said restaurant was reviewed by a lot of food bloggers already.
And of course we have BeerhandBop here as a watchdog for any opportunists trying to sneak their blog in.