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PROMO: If I Stay

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  1. #1

    Talking

    Oi! msarap nga ang churros sa Dulcinea! my mlapit kze n Dulcinea s men *** plagi akong nkakakain. Msarap din ang cream puffs nila-di msyadong mtamis....yumyum....gutom ako!!!!

  2. #2
    Member
    Join Date
    Apr 2000
    Location
    Paranaque,Phili

    Wink

    super sarap ng churros talaga sa dulcinea! nothing beats it..well unless u go to spain!

  3. #3

    Talking

    Masarap nga ang churros nila sa Dulcinea Kaya lang sobrang oily minsan

  4. #4
    the queen bee
    Join Date
    Aug 1999
    Location
    never neverland

    Thumbs up

    i grew up with dulcinea churros!!!
    i remember when my mom was still working in makati..she would bring me to the dulcinea near rizal theatre...haay memories of childhood (in poveda..BWAHAH LOL JK vedans!!)
    now that we live just a few blocks away from a dulcinea, my mom and i would bond over churros merienda but Zen is right, it gets too oily sometimes..pero still so good

  5. #5

    Talking

    The question should have been rephrased to "Is there someone who actually hates the churros in Dulcinea?!?"

    I love it. I usually order one churros plus an extra cup of chocolate. Yup, it's really oily, but it's heavenly anyway.

  6. #6
    Old school smackdown layer The Rock's Avatar
    Join Date
    Sep 1999
    Location
    Oa

    Thumbs up

    Yeah, it's practically a national delicacy already. Everyone knows that if you're going to Dulcinea, if you're not gonna order one of their paellas, you MUST ALWAYS ORDER THEIR CHURROS!!! Ginutom tuloy ako!

  7. #7
    house p0tato
    Join Date
    Feb 2000
    Location
    Quezon City

    Question

    Hehe I haven't eaten pa at Dulcinea's. Hmm...is it really that good? Yung churros ba nila yung kind na may stuffing sa loob? Kasi yun yung masarap! yum..now i'm hungry for churros

  8. #8

    Arrow

    Jennifer: There's no filling inside the churros. It's purely fried batter, which you dip in this hot, thick, gooey, sweet demi-tasse of Spanish chocolate.

  9. #9
    the queen bee
    Join Date
    Aug 1999
    Location
    never neverland

    Cool

    Jennifer-i think the churros ur talking about is the Mexican churros which they sell in the states. The one in Dulcinea is the Castillian kind where it's deep fried rings of batter with little identations dipped in hot chocolate its really good! it like the ones at dulcinea than the ones they sell up here in the states

  10. #10

    Talking

    I just had churros from dulcinea this morning for breakfast! Yep yep! Sarap!!!

  11. #11
    i love the 70s
    Join Date
    Dec 1999
    Location
    sunny CA

    Talking

    churros, dulcinea= yummy!!!
    i love it!

  12. #12

    Thumbs up

    Yep, love it too!

  13. #13

    Talking

    Count me in! SUPER LOVE ko lang talaga din yon! (shucks! nagcrave tuloy ako!)

  14. #14
    house p0tato
    Join Date
    Feb 2000
    Location
    Quezon City

    Talking

    tr|n|ty, I'll take your word on it, about the Mexican churros bit. I don't know what they're called (pero syempre churros pa rin yun) but my dad shipped out lots of 'em (at that time he was there kasi) so we had about a couple of months of those kind of churros...yung may stuffing sa loob na iba iba...

    hmm, i better go and check out dulcinea's... tapos i'll come back here when i've stuffed myself...

    thanks doc Ira

  15. #15

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  17. #16
    house p0tato
    Join Date
    Feb 2000
    Location
    Quezon City

    Talking

    doc ira, sure ba...ako nga ba kausap nyo po? hehehe...pa-consult?!

  18. #17

    Talking

    Ako rin ... mahal ko rin yung churros ng Dulcinea ... *craves*

  19. #18
    devious doll face
    Join Date
    Apr 2000
    Location
    Pasig

    Talking

    cream puff din nila sawap!!!!! http://www.pinoyexchange.com/yummy.gif

  20. #19

    Talking

    Hayyyyy nako!
    its to die for!!!!!!

  21. #20

    Thumbs down

    Doc Ira, I am one who does not like the churros of Dulcinea. I had them yesterday. The churros were crispy, yes, but disgustingly oily. The oil coated my fingers and left an aftertaste that the chocolate couldn't take away. I wasn't pleased that much; by the third churros, I was umay already.

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